top of page

Carb Timing Done Right

  • Jan 12, 2018
  • 2 min read

Welcome back Bloomers!

I am sure you all have heard that breakfast is the most important meal of the day! Well I am here to tell you that you can make the most of your breakfast by adding in those carbs. I personally perfer to add my carbs in the morning and afternoon no later than 6pm. Morning carb intake assists with replenishment of carbs lost during the night. Consuming protein along with breakfast is a must. Add those carbs ladies and lets burn fat together! Below are a few of my favorite carb loaded breakfast meals.

Oatmeal Extravaganza

1 packet instant original oatmeal

1 cup vanilla protein soymilk

1 Tsp honey

1/2 Banana (sliced)

2 Strawberries (sliced)

1 Tbsp peanut butter

1-2 Tsp almond flakes/shredded

1 Bottle water w/ creatine to wash it all down :D

Lay It On Me Bagel

1 100% whole wheat bagel

1 tsp cream cheese

1 cup Spinach (fresh)

2 Avocado slices

2 Egg whites (cooked in olive oil)

1/2 Tomato

2 Turkey Bacon strips

1 bottle water w/ Creatine

Shake It Up

1 1/2 Scoop vanilla protein powder

2 Tbsp strawberry greek yogurt

1 Scoop creatine

1 Banana

1/2 Cup strawberries

2 Tsp peanut butter powder

1 Cup vanilla protein soymilk

1 Cup ice

Post-Workout recovery carb intake. Now that you have completed your workout it's time to load on those carbs yet again. Your muscles need carbs and protein for recovery and the muscle growth process. After a workout your body loses glycogen and glucose in which require replenishment. Check out some of my favorite Post-Workout meals/shakes below!

Go Green

1 Cup vanilla protein soymilk

2 Scoops vanilla protein powder

1 Cup spinach

1 Cup kale

2 Tsp matcha green tea powder

1 Banana

2 Tbsp peanut butter powder

2 Tsp vanilla greek yogurt

1 Tsp chia seeds

pinch of cinnamon

Roasted Chicken & Vegetables

3 Tbsp olive oil

2 lbs chicken breast

1 1/4 lbs baby red potatoes (halved)

1 Medium carrot (2 inch pieces)

1 1/2 Cup green beans (halved)

1 1/2 Tbsp minced garlic

1 Tsp ground thyme

1 Tsp minced rosemary

black pepper & salt

Beef & Zucchini Pasta

20 oz Zucchini Spirals (two containers)

1 lb ground chuck

2 Tsp minced garlic

1 1/2 Cup angel tomatoes

1 Cup parmesan

1 cup onion

1 tsp dried oregano

1/2 cup vegetable broth

salt & black pepper

(cut in half for smaller serving)

Comments


You Might Also Like:
5CE37B3A-6E6A-4678-903A-D58C093446B3
fullsizeoutput_2c82
Dreuxwedding(133of198)
79CA505B-545C-460C-BAD5-5F240E34BAA9
fullsizeoutput_2c73
IMG_1970
4577F6B5-5B44-443A-8EEC-12C408D7488A_edi
About Me
537636AB-15E5-45D9-AB70-30B80D1D69F4.jpe

 

My name is Dreux Wiltz and I was born and raised in Louisiana. I am a 29 year old lifestyle blogger, Branch Manager of a furniture showroom, certified personal trainer, and nutrition coach with a degree in Fashion Retailing & Merchandising. I currently reside in the DFW area with my husband Marcus and fur baby Stella Rosa.

Subscribe!

Sign up for exclusive access to fitness/lifestyle advice and much more!

© 2023 by Going Places. Proudly created with Wix.com

bottom of page